Question about Microwave Ovens
In the case of microwave ovens, the commonly used radio wave frequency is roughly 2,500 megahertz (2.5 gigahertz). Radio waves in this frequency range have an interesting property: they are absorbed by water, fats and sugars. When they are absorbed they are converted directly into atomic motion -- heat
So, NO Micro waves NO heat......... Need to check for Microwave emitter device installed inside.
Posted on Sep 11, 2008
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Posted on Jan 02, 2017
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