Oster 5838 ExpressBake Bread Maker "fall baking using machine" Questions

...I have almost never had any probs, but now. I'm making a big point of using fresh ingredients, measuring properly, etc. Any thoughts would help. my bread falls as soon as the baking program starts ...

The gasket under the bread pan is litterly falling apart. I keep finding pieces of it underneith the pan when I remove it after the dough cycle. (the pieces actually look burnt and I have only baked ...

...baking it falls. I first used quick rise yeast and then tried regular yeast and it still came out caved in at least 5 inches. I had this same problem. It has to do with the amount of water and the ...

baking. Then the middle falls and the outside is almost impossible to cut. Falling in middle is usually due to innacurate measuring of liquids. Try again using the instruction manual's recipe and very

...then falls in the last hour and a half of baking. Is it us or is it the machine? use 2 tablespoons less liquid in your next recipe and be sure you are using "bread flour" and not "all purpose" ...

While baking the loaf falls. Why? Unless you are making whole wheat bread be sure to use flour that says "bread flour" on the bag. NOT all purpose floure etc. only bread flour. My favorite is King ...

Still waiting for answers to bread falling in middle of loaf in Black and Decker Bread maker when bread rises to the top of bread maker Is there too much flower or yeast? When bread rises to the top ...

My bread always falls in the middle. What do I do? Tried other settings, recipes and variations. Nothing's working. Help! Use an oven thermometer to check you oven temp for accuracy. Bake longer time ...

the bread rises beautifully but falls while baking in machine. Use the same recipe but reduce your liquid by 2 tablespoons

...fall in baking cycle I have used less yeast in the last it fell too. I am trying to make the gluten free breads. I use bread machine yeast. Should I use regular yeast? i use reg yeast ~~ my machine ...