Question about 2003 Suzuki RM 250
I have the same bike doing the same thing, I think this problem is caused by running regular or synthetic motor oils intended for cars rather than using motorcycle specific 10- 40wt. Motorcycle specific oils have friction properties that support long life of the friction plates in your clutch, regular motor oils can cause your friction plates to heat up and glaze over. I think That's what gives you that grabby all or nothing feel when taking off from a stop.
Posted on Mar 24, 2010
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Posted on Jan 02, 2017
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