Question about Bajaj Motorcycles

1 Answer

Replace pork oil - Bajaj Motorcycles

Posted by Anonymous on

Ad

1 Answer

  • Level 3:

    An expert who has achieved level 3 by getting 1000 points

    Top Expert:

    An expert who has finished #1 on the weekly Top 10 Fixya Experts Leaderboard.

    Superstar:

    An expert that got 20 achievements.

    All-Star:

    An expert that got 10 achievements.

  • Bajaj Master
  • 43,690 Answers

Hi, Anonymous for this situation I would call my local dealer or reputable shop's service/parts department and inquire about any possible quick fix, answers, or parts inquiry. If necessary transport your vehicle to the dealer or shop and have a professional technician take it for a test drive, if it is in running condition, and give you a written estimate of repairs and answer any specific questions you may have about your issue. For more information about your issue please visit the website below. Good luck and have a nice day.07 Suzuki Burgman 400 Front Fork Removal Disassembly
Delboy Garage How To Change Harley Sportster Fork Oil Tech Lesson 8 Changing Suspension Oil Part 1 Motorcycle Fork Oil Change Part 1 Fork Oil Change of Royal Enfield 2009 Motorcycle G5

Posted on Dec 03, 2015

Ad

1 Suggested Answer

6ya6ya
  • 2 Answers

SOURCE: I have freestanding Series 8 dishwasher. Lately during the filling cycle water hammer is occurring. How can this be resolved

Hi,
a 6ya expert can help you resolve that issue over the phone in a minute or two.
Best thing about this new service is that you are never placed on hold and get to talk to real repairmen in the US.
the service is completely free and covers almost anything you can think of.(from cars to computers, handyman, and even drones)
click here to download the app (for users in the US for now) and get all the help you need.
Goodluck!

Posted on Jan 02, 2017

Ad

Add Your Answer

Uploading: 0%

my-video-file.mp4

Complete. Click "Add" to insert your video. Add

×

Loading...
Loading...

Related Questions:

1 Answer

How to cook pork chops


Yum, I love Pork Chops and Taters. I use a skillet and a little olive oil. Heat the pan til oil is pretty hot, you want to sear the pork chops when they hit the pan for about 2 minutes on each side. Then reduce heat to a simmer, add about a 1/4 inch of liquid to the pan. (I use water) Simmer until cooked. Do not overcook as they can become very dry quickly. That's why I add the water and turn the burner to low.

Also, I make this at least once a month;
Cut chops into 3 to 4" strips
Peel a few potatoes, diced (white preferred)
Put olive oil in skillet (get hot)
Add potatoes, searing the outside
Add pork strips, sear for 2 minutes on each side or to desired brownness.
Reduce heat to simmer
Add water to cover the bottom of the pan
Cover
Let them cook slowly while you watch your favorite show or mix up a salad!

These are so tender and juicy!
Enjoy!

Aug 05, 2017 | Grilling

1 Answer

How to eat pork


read your post and post again and this time try to make sense of what you are trying to state
even select the correct catagory in which to put your post

Aug 03, 2016 | Ford F-150 F150 Extended Cab

1 Answer

How to oven roast pork shoulder roast and at what temperature


There are hundreds of internet recipes for pork shoulder (or porkbutt--which is just a couple pieces of pork shoulder that are butted together and tied with string).

roast pork shoulder Google Search

..

Apr 17, 2016 | Ovens

2 Answers

I have an all clad pressure cooker I need to know how long to cook a 5 pound pork roast for pork tocos


Hi Sharon! If you want the seasonings to get all thru the meat, I would cut it into about 6 pieces. Add your seasonings and cook it for 20 - 25 minutes. I have been cooking for 50 years and bought one of the electric digital pressure cookers. Liked it so much I bought another one. I made a pork roast about 2 weeks ago and I cooked mine for 25 minutes, It was so tender I could pull it apart with dinner forks. The seasonings I used were fresh diced onions ( 1 med) 2 cloves fresh garlic diced, salt and pepper to taste. Hope this helps.

Jan 24, 2016 | Crock Pots & Slow Cookers

1 Answer

How to make Pulled Pork+memu


place pork roaster in cooker for 11 hours or untill pork shredds easy with fork add memu or any kind of sauce you like.

Nov 19, 2015 | 3 Chef's Instant Pork Flavor Paste 227g

2 Answers

I'm trying to make egg rolls but I'm not sure what to put in them? Please help


Ingredients
  • 1 pound ground pork
  • 1 teaspoon ground ginger
  • 1 teaspoon garlic powder
  • 1 quart peanut oil for frying
  • 2 tablespoons all-purpose flour
  • 2 tablespoons water
  • 2 cups shredded cabbage
  • 2 ounces shredded carrots
  • 8 (7 inch square) egg roll wrappers
  • 2 tablespoons sesame seeds (optional)
Adjust Servings recipe yields 8 servings Directions
  1. Season pork with ginger and garlic powder and mix thoroughly. Heat mixture in a medium skillet, stirring, until pork is cooked through and no longer pink. Set aside.
  2. In another large skillet heat oil to about 375 degrees F (190 degrees C) or medium high heat. While oil is heating, combine flour and water in a bowl until they form a paste. In a separate bowl combine the cabbage, carrots and reserved pork mixture. Mix all together.
  3. Lay out one egg roll skin with a corner pointed toward you. Place about a 1/4 to 1/3 cup of the cabbage, carrot and pork mixture on egg roll paper and fold corner up over the mixture. Fold left and right corners toward the center and continue to roll. Brush a bit of the flour paste on the final corner to help seal the egg roll.
    1. Place egg rolls into heated oil and fry, turning occasionally, until golden brown. Remove from oil and drain on paper towels or rack. Put on serving plate and top with sesame seeds if desired.

Apr 20, 2014 | Cars & Trucks

1 Answer

Tenderloin recipe


Here is one I like to use. Marinate in a little veggie oil and honey mustard dressing overnight. Rub it down with Honey Mustard after the marination and sprinkle on a good Pork Rub (purchase at Winn0Dixe or Publix) or make your own. You can Google Pork Rub. Place the loin in your smoker at 225 and use a digital probe in the loin. Cook till 142-145 internal temp. Take off, wrap in foil and then a towel and let stand for 1/2 hour. Slice and enjoy. I hope you like it.

Jul 01, 2010 | Masterbuilt 20070106 Electric Smoker

1 Answer

1998 1500 Vulcan Classic. How to change fork oil and what weight and how much?


its very difficult to change the oil pork cause it take time to remove the pork and its not easy to unbolt it..so better go to the nearest motocycle repairshop and ask them to change it..

May 14, 2010 | 1998 kawasaki VN 1500 Vulcan Classic

Not finding what you are looking for?
Motorcycles Logo

Related Topics:

81 people viewed this question

Ask a Question

Usually answered in minutes!

Top Bajaj Experts

sachin sharma
sachin sharma

Level 2 Expert

171 Answers

Donald DCruz
Donald DCruz

Level 3 Expert

17130 Answers

Arnie Burke
Arnie Burke

Level 3 Expert

4536 Answers

Are you a Bajaj Expert? Answer questions, earn points and help others

Answer questions

Manuals & User Guides

Loading...